Please note given the seasonality of our ingredients and occasional same-day menu updates that menu items and prices may be subject to change
sicilian olive oil, orange honey, sea salt, dry oregano 14
volpi prosciutto americano, heirloom melons, aleppo, fresh herbs 22
wood roasted local pepper agrodolce, fresh herbs, crostini 18
garlic rubbed elephantine sourdough, local tomatoes, fresh herbs, dry oregano, red onion, olive oil, sea salt 16
basil pesto, pine nuts, calabrian chili 16
roman arancini, mozzarella, caciocavallo, pecorino, black pepper 16
mozzarella sticks, pomodoro 20
tomato water, sungold tomatoes, fresh corn, basil, chili’s 18
mom’s recipe, beef meatball, sunday sauce, ricotta salata 18
fresh local calamari, lightly fried, spicy marinara 22
romaine, garlic croutons, parmigiano reggiano, anchovy & garlic dressing 16
add grilled italian chicken +13 mustard glazed salmon +18
mixed greens, garlic croutons, parmigiano reggiano, cucumber, red onion, italian vinaigrette 16
add grilled italian chicken +13 mustard glazed salmon +18
shaved fennel, arugula, honeycrisp apples, candied walnuts, pecorino,
honey cider vinaigrette 16
add grilled italian chicken +13 mustard glazed salmon +18
house breadcrumbs, herbs, cherry tomatoes local green beans 38
broccoli rabe, pomodoro, mozzarella, pecorino romano, parmigiano 34
Bone marrow, smoked italian style potato salad, lambrusco onion puree, gremolata 38
local corn, house made ricotta, melted leeks, bufala butter, chanterelles 32
guanciale, pecorino, chili, pomodoro 28
pomodoro, stracciatella, focaccia breadcrumbs 28
house made pasta, beef and pork ragu, parmigiano 32
gulf shrimp, spring red onions, cherry tomatoes, garlic, chili 30
bianco di napoli tomato, basil, mozzarella 20
prosciutto di parma, garlic & stracciatella 24
guanciale, bufala mozzarella, parmigiano, sunny-side egg, black truffle 26
mixed mushrooms, taleggio, mozzarella, oregano 24
bufala mozzarella, spring onion, fennel pollen 24
hot italian salame, nonna’s sauce, mozzarella, caciocavallo 24
radicchio, housemade ricotta, walnuts, calabrian chili honey, pecorino 24
fresh figs, la salumina lardo, pecorino romano, arugula, parmigiano reggiano 24
speck, scamorza, hen of the woods, bianco di napoli tomato, mozzarella 24
tomato, fontina, nonna’s polpette, pickled jalapenos 24
Our pizza is naturally leavened and made with da LaPosta’s proprietary organic, whole wheat flour blend from Central Milling in Utah, our 7-year sourdough starter, Bianco di Napoli tomatoes, and mozzarella from Caputo Brother’s Creamery in PA.