Please note given the seasonality of our ingredients and occasional same-day menu updates that menu items and prices may be subject to change
sicilian olive oil, orange honey, sea salt, dry oregano 14
fresh pulled mozzarella, peas, fava beans, spring onion, asparagus, lemon agromato 22
black garlic aioli, olive breadcrumbs, lemon, sicilian olive oil 18
roman arancini, mozzarella, caciocavallo, pecorino, black pepper 18
mozzarella sticks, pomodoro 20
tomato conserva, salsa verde 22
fresh local calamari, lightly fried, spicy marinara 22
mom’s recipe, beef meatball, sunday sauce, ricotta salata 18
wood baked focaccia, house porchetta, broccoli rabe, rosemary garlic aioli 22
romaine, garlic croutons, parmigiano reggiano, anchovy & garlic dressing 16
add grilled italian chicken +13 mustard glazed salmon +18
mixed greens, garlic croutons, parmigiano reggiano, cucumber, red onion, italian vinaigrette 16
add grilled italian chicken +13 mustard glazed salmon +18
house mixed spring greans, peas, spring onion, asparagus, radish, hazelnuts, robiolina, lemon vinaigrette 18
add grilled italian chicken +13 mustard glazed salmon +18
asparagus maionese, mustard greens, garlic chive, radish, lemon 36
1/2 grilled chicken, dunks mushrooms, broccoli di cicco,
salsa verde 36
8 ounces, peperonata, duck fat potatoes, garlic caramelized onion,
herb bone marrow butter 42
confit artichoke, lemon, pecorino sardo, bufala butter 30
guanciale, pecorino, chili, pomodoro 28
housemade pasta, foie gras butter, 12-year balsamic 35
house made pasta, beef and pork ragu, parmigiano 32
maine mussels, spring garlic, cherry tomato, ramp butter 30
nonna’s tomato sauce, garlic & parsley salsa verde 18
mozzarella, garlic, fresh ground black pepper 20
la salumina finochietta, mozzarella, fontina, tomato confit 24
broken meatball ragu & crushed tomato 24
bianco di napoli tomato, basil, mozzarella 21
prosciutto di parma, garlic & stracciatella 24
guanciale, bufala mozzarella, parmigiano, sunny-side egg, black truffle 26
mixed mushrooms, taleggio, mozzarella, oregano 24
artichokes, prosciutto cotto, nonna’s sauce, percorino sardo 24
mozzarella, housemade sausage, escarole, lemon bagna cauda 24
hot italian salame, nonna’s sauce, mozzarella, caciocavallo 24
radicchio, housemade ricotta, walnuts, calabrian chili honey, pecorino 24
cilento fig marmellata, la salumina lardo, pecorino romano, arugula, parmigiano reggiano 24
Our pizza is naturally leavened and made with da LaPosta’s proprietary organic, whole wheat flour blend from Central Milling in Utah, our 7-year sourdough starter, Bianco di Napoli tomatoes, and mozzarella from Caputo Brother’s Creamery in PA.