Enjoy a stress-free holiday feast featuring Chef Mario LaPosta’s signature Italian dishes, ready to heat, serve, and share!
$225/order
excludes tax and gratuity
romaine, garlic croutons, parmigiano reggiano, anchovy & garlic dressing
lightly-fried risotto, roasted local butternut squash, caciocavallo, parmesan, sage
house-made daily
local eggplant, mozzarella, pecorino, focaccia breadcrumbs
house-made spinach pasta, beef brisket ragu, béchamel, parmesan
apple mostarda, shaved brussels sprouts, shaved fennel, pears, currants, almonds
with olive oil and parmigiano
red wine, orange, fall spices
housemade ricotta in cannoli shells, pumpkin
brown sugar-bourbon caramel filling, buttery flaky pastry crust, toasted pecans 30
housemade lady fingers, mascarpone, espresso, dark chocolate 30
2019 Etna Rosso “luce di lava” cantine russo 56
2020 Aglianico del taburno, cantine tora 68
2023 Verdicchio “anno uno” col di corte 62
2022 Pecorino “colline pescaresi” nestore bosco 62
$225/order
excludes tax and gratuity